If you love garlic you will love the following recipes. They are both so easy to make as well.
Garlic Olive Spread
8 oz. block of cream cheese
Put the cream cheese and the olives in a mixing bowl. Beat until combined. Keep refrigerated. Serve with crackers.
1 medium sized jar of green olives with pimentos
olive oil or vegetable oil
3 T. minced garlic
Drain the juice out of the olives. Add the garlic. Replace the juice with oil. Shake. Refridgerate for at least 3 days before serving.