Wednesday, October 24, 2012

Smoked Pork Chops

These are really easy. Also, anything fried in bacon grease is good. Just saying.
Smoked Pork Chops
bowl of flour
1 t. season salt
1/2 t. pepper
6 pieces of bacon
smoked pork chops
Fry your bacon. Keep the grease in the pan. Mix the flour and seasoning. Dip the pork chops in the flour, coating evenly. Fry in the bacon grease until brown on both sides.

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