This is really good and it is fast and easy to make. It's hard to stop eating it! You can adjust this recipe to your tastes by adding a can of green chiles, chopped jalapenos or using pepper jack cheese.
1 c. mayo
1 c. sour cream
1 t. cumin
1 t. paprika
2 T. taco sauce
1 can white corn, drained
1 can fiesta (or Mexi) corn, drained
1 can rotel, drained
3 c. shredded sharp cheddar
2 bunches of green onions chopped
Mix the mayo, sour cream and seasonings. Fold in the rest of the ingredients. Serve with chips. It's better if it has a few hours to sit, but tastes good right away too.